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ELFORA
Poultry-Operation produces poultry products like table
eggs, day old chicks, pullets and broiler meat for local
and export markets. The Operation has the capacity of
producing 1,000,000 kgs of Broilers and 50,000,000 pcs
of Table Eggs per year. |
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ELFORA
possesses the complete chain of livestock facilities
from purchasing of the animals through holding, ranching,
and quarantine, in which the necessary animal health
care is provided. Strict control on quality is practiced,
supported by health certificate.
The company has both the capacity and readily available
up-to-standard facilities to deliver high quality and
safe live animal, beef and beef products by strictly
adhering to the specifications of its customers. Customers'
specifications with regards to age and weight of live
animals are addressed cautiously.
ELFORA Ranches have yearly capacity to accommodate
65,000 heads of Cattle and 400,000 heads of Sheep &
Goats per year. Likewise, the Holding Grounds can accommodate
65,000 heads of cattle and 400,000 heads of Sheep &
Goats per year. ELFORA Feedlots have the capacity of
holding 16,500 heads of cattle per year. |
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FROZEN/CHILLED
CARCASSES AND
PROCESSED MEAT |
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- Chilled Goat & Mutton Carcass
- Chilled Beef Fillet
- Edible Offals
- Fresh Meat (Beef Goulash, Beef Minced
Meat, Beef Prime Cuts, Beef Tenderloin,
Lamb & Goat Cube, Lamb Goulash, Lamb
Leg (Bonless) Veal Prime Cuts, Veal Tenderloin)
- Processed Meat (Veal Mortodella, Veal
Sausage, Chicken Mortodella, Chicken Sausage)
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- Minchet Abish (240 gm)
- Meat Souce (410 gm)
- Beef Stock (1500 gm & 300 gm)
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ELFORA
possesses cannery lines with the capacity of canning
80 Million cans per year. The canning process is performed
hygienically and efficiently. |
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- Tomato Paste (850 gm, 410 gm & 70 gm)
- Peeled Tomato (820 gm & 410 gm)
- Vegetable Soup (240 gm)
- Green Beans (850 gm)
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| CROPS,
VEGETABLES, FRUITS, ETC. |
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ELFORA
produces crop products such as cereals, pulses,
oil crops, vegetables, spices, fiber crops, fodders
etc. for local and to some extent for export markets.
The company has the capacity of producing 5000 tons
of crops per year. |
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| To
satisfy the ever increasing demands and the stringent
requirement of its clients for quality and safe products,
ELFORA is constantly engaged in developing and upgrading
abattoir facilities and procedures of slaughtering and
processing of chilled/frozen carcasses of beef, mutton
and goat meat. Cold truck fleet of vehicles is available
to transport the carcasses to the pre-shipment waiting
and loading point, at Bole International Airport in Addis
Ababa, or Djibouti Port for export to the Middle East
countries.
Two ELFORA abattoirs have fulfilled hygienic standards
and are approved and registered by the Ministry of Agriculture
and Rural Development as "Export Standard"
abattoirs. One of ELFORA's abattoirs is pioneering in
the implementation of Hazard Analysis Critical Control
Point (HACCP) system, following the institution of Good
Manufacturing and Good Hygienic Practices. As part of
ELFORA's latest development in safety control assurances
and product quality improvement, the veterinary laboratory
facilities are setup at its export abattoirs to perform
various bacteriological examinations and tests. All
meat and meat product shipments are accompanied by international
sanitary certificates issued by the veterinary authorities
of the Ministry of Agriculture and Rural Development.
Moreover, slaughtering activities for Muslim customers
are based on Halal system. Certification of Halal is
provided from the accredited authorities of the Ethiopian
Islamic Affairs Supreme Council. All Halal certificates
are authenticated by the relevant Embassies of the importing
countries in Ethiopia.
Therefore, ELFORA has both the capacity and readily
available up to standard facilities to deliver high
quality and safe live animal, beef and beef products
by strictly adhering to the specifications of its customers. |
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| MARKET
OUTLETS, CUSTOMERS & SUPPLIERS |
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ELFORA uses "ELFORA Farm Products Market Center"
located at Sholla and other own outlet shops, rented
shops, agents and distributors to distribute its products
to its customers. CLICK
HERE FOR CONTACT ADDRESS
LOCAL CUSTOMERS
- Hotels including Sheraton Addis and Hilton Addis
- Ethiopian Airlines
- Addis Ababa University
- Supermarkets
- Pastries
- The Ethiopian Ministry of Defense
- Colleges
- Catering Services
- Hospitals and
- The Public at large
FOREIGN CUSTOMERS
- Saudi Arabia
- Dubai
- Yemen
- Djibouti
- Congo Brazzaville
- Cotê-d'ivoire
- Egypt
LOCAL SUPPLIERS
Floor Factories, Edible Oil Production Factories,
Tana Engineering, Adaki Spare Parts, Ambo Engineering,
Dan Techno Craft, Akaki Metal Factory, DH Geda, MOENCO,
Agricultural Equipment and Technical Services, Olympia,
Iacona Engineering, Desalegne Veterinary Drug, Biotech
Pvt. Ltd. Co., National Veterinary Institutes, Eyassu
Veterinary Drug, Makobu Enterprise PLC, Ethiopian
Seed Enterprise, Chamber Printing Press etc.
FOREIGN SUPPLIERS
Hybro/Hendrix, Plumex, Cobb Breedings, Aviagen, AFTEX,
EL Sabel, Helm AG (Lion's International), Bremer Pharma
(GCT), ANUPCO (Waldoba), Intervet International, Kepro,
Hipra, Intracol, Sintex PLC, Victoria, ELSA Tin Can
and Polish, Woldoba Global PLC, Tinsae IBE, GASCO,
Pluriton B.V, Petersime etc.
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